Pop corns are great delights when it comes to snacking. It is light weighted and Easy to carry around, maybe that’s why we often run to the cinema with it!
Taking a homemade pop corn to picnics and cinema or even making one to eat at home should not be an issue if you do not have the popping equipment. Because homemade pop corns are sweeter, healthier and fun to make especially if you are making it with a child.
Ingredients
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- 3-4 tablespoons of vegetable oil
- 1/3 cup of popcorn kernels
- Salt or sugar to taste
Step 1
Add the oil into a pot with a flat base, make sure that the oil goes round the pot to cover the base.
Step 2
Allow to hear a little, then add like three seeds if the kernel and allow to pop.
Step 3
Now you can pour in your kernel seeds, there may be need to tilt your pot slowly while it’s Popping to ensure that the kernels do not burn.
Step 4
When you no longer hear the popping sound m, it means that it’s ready. Simply turn it over into a dry bowl and add your desired sugar and salt.
Then your pop corn is ready!
